Discover Bolzano through its flavors on our Food Tour, a journey through the charming streets of this alpine city, where Italian and Tyrolean traditions meet. Taste the dishes locals love, from savory speck and hearty dumplings to the finest South Tyrolean wines and craft beers. Every stop is carefully chosen to introduce you to authentic regional culinary traditions, showcase the best local eateries, and create an unforgettable food experience.
Your guide is a passionate local foodie, a friendly expert who shares insider tips, explains each dish, and reveals the history and stories behind every bite.
Do Eat Better Experience tours combine high-quality gastronomy with an immersive cultural walk, offering a true taste of life in Bolzano. To ensure a personal, authentic experience, we welcome only small groups, so every guest receives our full attention and guidance.
Please note: the tour runs in English and Italian; other languages available upon request.
Your guide is a passionate local foodie, a friendly expert who shares insider tips, explains each dish, and reveals the history and stories behind every bite.
Do Eat Better Experience tours combine high-quality gastronomy with an immersive cultural walk, offering a true taste of life in Bolzano. To ensure a personal, authentic experience, we welcome only small groups, so every guest receives our full attention and guidance.
Please note: the tour runs in English and Italian; other languages available upon request.
- Piazza del Municipio: That's our meeting point. We always choose the best dishes, aiming to introduce you to our traditions, suggest the best restaurants and make you live the best culinary experience ever.
- Via Dr. Joseph Streiter: Here we’ll stop at a traditional Bolzano bar, where you can taste delicious canapés topped with speck and Bauernschinken. Speck is a dry-cured, smoked pork aged between six months and two years, infused with a blend of spices that give it its distinctive, savory flavor. It’s often served with traditional breads and pickled cucumbers, making it a true taste of the region. Bauernschinken is a cooked ham seasoned with the same spice blend as speck, offering a unique and flavorful cold cut that perfectly complements the local culinary tradition.
- South Tyrol Museum of Archaeology: Next, we’ll move to another local favorite where tradition meets flavor. Here, you can enjoy hearty mountain dishes that showcase the best of the region’s culinary heritage, prepared with fresh, local ingredients and served in a warm, inviting atmosphere that reflects the heart of Bolzano’s food culture.
- Ca' de Bezzi: We’ll have the chance to taste the famous South Tyrolean beers, ranging from delicate, light brews to bold, spicy strong varieties. This region offers a rich and diverse beer tradition, perfect for discovering unique flavors and local brewing expertise.
- Piazza delle Erbe: Bolzano is also renowned for its bread, especially Laugenbrot and Brezen. Laugenbrot is made by dipping bread rolls in a lye solution before baking and is sometimes filled with cheese. Brezen is a distinctive ring-shaped bread with a golden, shiny crust sprinkled with coarse salt, a true staple of the region.
- Via della Mostra: The region is also famous for its delicious desserts. In a renowned Konditorei, you’ll enjoy the classic strudel, one of the area’s most celebrated treats. This pastry is made from a thin sheet of dough rolled around a flavorful filling and baked to perfection. Made with the incredible variety of local apples, it is a true delicacy that delights every bite.
- Monumento a Walther Von der Vogelweide: This is where our tour comes to an end, but not before enjoying a delicious coffee to perfectly close the experience!
Включено
- English-speaking local tour guide
- Water
- At least one alcoholic drink is included (only for over 18-year-old guests)
- This is an itinerant full meal. At the end of the tour, you will have eaten the equivalent of a full meal in at least 4 stops
Не включено
- Gratuities
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Travelers should have at least a moderate level of physical fitness
- Please be aware that the guide may speak both in English and Italian during the tour
- Minimum drinking age is 18 years
- For safety reasons, guests with severe or life-threatening food allergies are unfortunately unable to participate in this experience.
